We celebrate 75 years of Ter Beke
It's the perfect age to start a new chapter in our history of crafting delicious savoury food from charcuterie to ready meals for our customers and consumers. Founded in Belgium, we now flourish throughout Europe and beyond. On March 7 we will launch our ambitions for 2030 with a fresh story. We are very excited about it, so be sure not to miss it. Stay tuned for more!
#anniversary #terbeke #staytuned
Our latest news
Consolidated financial results first half 2023
First-half results of new 'What's Cooking?' confirm recovery despite continued cost inflation. After a decline in volumes in the first half of the year, volume growth returns.
UPDATE Intended acquisition Imperial - Stegeman
Decisions authorities still pending - What's Cooking? does not to proceed with the procedures
Environmental and social governance
239 metric tons of plastic are saved from the Dutch market by the sliced meat division of What's Cooking?, each year. This is just one small but tangible step towards a more sustainable What's Cooking?